When you choose a refrigerator, what kind of preservation advantages and disadvantages can the preservation temperature of ingredients show? If you walk into Meiling’s national counter in March, you will find that the answer is in one challenge after another. Since the demonstration of fresh ingredients in the national fresh-keeping activities of W3 Meisheng and W3 Meiling, the key fresh-keeping materials have been easily sold in the national fresh-keeping refrigerator, and the key products have been stored in the fresh-keeping activities of W3 Meisheng and W3 Meiling.

In the store, when the users of the preservation scene directly participate in the demonstration, after the interpretation of each kind of food material, they can instantly find the difference between the preservation of 537 refrigerator and the traditional refrigerator, six preservation technologies, the application of five preservation scenes and the highlight of technical strength, which attract many users to book and purchase on site. From the logical analysis of the market response, it can be found that Meiling m fresh products are very popular with users and have full sales power, mainly due to the users’ continuous upgrading of the storage scene of food materials.

Meiling, which takes users’ needs as the origin of innovation and R & D, on the one hand, solves the pain point of users’ long-term storage and nutrient loss through iterative upgrading of water molecule activation technology, so as to meet users’ new needs for long-term storage and high-end diet storage; On the other hand, it is to accelerate the popularization of MNC + long-term clean flavor sterilization technology in the clean flavor storage of food materials, so as to bring a new experience of efficient preservation to more families.

Spring is the season when many fresh high-end ingredients are on the market. Housewives who like to buy them will store them all over the fridge again. However, if the storage time is long, the nutrition loss of frozen meat, the loose shrimp meat and the strong flavor of ingredients are easy to occur, and the taste is much worse than that of buying and eating now. Therefore, it will appear that buying expensive may not be able to eat well.

In view of various problems in the scene of long freshness and clean taste, Meiling m fresh refrigerator has given a solution to the innovative long-term preservation technology this year. The water molecule activated fresh-keeping technology carried focuses on making up for various problems of long-term preservation of food materials, keeping the temperature in the refrigeration room constant, so that the roses in the refrigeration room will not wither for 33 days, so that users can store fresh at ease.

In fact, with the increasing requirements of users, the current consumer market is constantly changing. Users have moved from passively selected product consumption to experiential consumption to meet their own needs. For Chinese home appliance brands, only by changing from “using whatever users produce” to “providing product upgrading experience based on user needs”, can we retain each user with quality user technology.

Around the emerging new consumption characteristics, Meiling m fresh refrigerator has formed an endogenous power sustainable cycle of growth. Since the launch of the first Meiling m fresh in 2017, Meiling, which pays attention to comparative experience and fresh-keeping effect, has always focused on the most genuine needs of users. Therefore, very clean refrigerators and M fresh second-generation refrigerators will be born one after another. With the help of technological exploration, Meiling is forming a twin star of 508wq5s and 537wq3s at the terminal. Dual product drive is bringing consumers to experience the continuous upgrading of product quality.

Since the birth of refrigerator, its ultimate mission is to change human life with fresh and healthy ingredients. At present, Meiling is relying on the strong technological innovation achievements of M fresh gathering, which not only provides differentiated and long-term fresh-keeping experience for Chinese users, but also shows the level of high-end manufacturing of refrigerators in China to the world, providing new endogenous kinetic energy for the renewal and iteration of refrigerator fresh-keeping technology.