Godiva announces the world's first new brand, "Godi Butters" - Experience the finest baked goods made from Belgian chocolate and fermented butter

Godiva and butter luxury experience
"Godiva and butter" limited shop now available at Tokyo Station

Godiva Japan Co., Ltd. (Head Office: Minato-ku, Tokyo; CEO: Jerome Shushan) held a media presentation on Tuesday, May 13th, 2025, and announced the launch of a new brand, "Godi Butters."

Godi Butters is a new baked goods brand that combines premium Belgian chocolate with fermented butter, and the world's first limited-time store will open on Thursday, May 15th, 2025 at Gransta Tokyo, located inside JR Tokyo Station.

Brand concept: "Choco Loves Butter."

"Godie Butter" offers baked goods using "Chocolat Butter", a combination of Belgian chocolate and fermented butter, featuring both chocolate and butter.

By combining Godiva's chocolate making techniques with carefully selected Belgian fermented butter, this new brand offers a new baked goods experience that is full of a slightly more mature and rewarding experience.

Product lineup

Godi Butter Sandwich

This butter sandwich is made with a luxurious amount of chocolate butter, and is available in the following three types:

Chocolat : Made with 99% cacao chocolate and fermented Belgian butter, it has a rich flavor with hazelnut ganache as an accent.
Chocolat Caramel : A dish that combines butter cream made from amber chocolate and fermented Belgian butter with sweet, bittersweet caramel filling.
Chocolat Phrase : A gorgeous taste that combines pink butter cream made with 99% cacao chocolate and fermented Belgian butter with sweet and sour strawberry filling.

Godi Butters Galette

Chocolatier arranges galette, a traditional baked goods from the Brittany region of France.

Garette Chocolat : The dough is mixed with high cocoa chocolate and is made with 28% fermented Belgian butter, and is characterized by a crisp, light texture and a rich aroma.
Galette Duo : A unique galette made from 2 layers, made with 18% fermented Belgian butter, allowing you to enjoy the bittersweet chocolate flavor and the mellow buttery aroma.

Godi Butters Financier

A financier made from moist baked dough kneaded with fermented Belgian butter and chocolate.

Financier Noir : A rich flavor made from high cacao chocolate and baked into the shape of a cacao pod.
Financier Amber : Made with amber chocolate, it is characterized by its caramel-like richness and a mellow aroma.

Store information

Store nameGodi Butters Gransta Tokyo Branch
locationGin no Suzu Area, 1-9-1 Marunouchi, Chiyoda-ku, Tokyo, JR Tokyo Station, Grantsta Tokyo B1 ticket gate
Opening periodMay 15th (Thursday) to August 31st (Sunday) 2025 (planned)
Business hoursWeekdays and Saturdays 8:00-22:00, Sundays and public holidays 8:00-21:00 (open until 22:00 if the next day is a holiday)
Regular holidaySame as Gransta Tokyo

*On Thursday, May 15th, 2025, the world's first limited-time store opened in Gransta Tokyo.

Starting with this opening, several limited-time stores are scheduled to open from the end of May, and the first permanent store around July.

Product price (tax included)

Godi Butter Sandwich : Various 648 yen
Godi Butters Galette : 3 pieces 1,404 yen, 6 pieces 2,700 yen, 432 yen in a single item
Godi Butters Financier : 3 pieces 1,404 yen, 6 pieces 2,700 yen, 432 yen in a single item

Jerome Schyn, CEO of Godiva Japan

"In recent years, there has been a growing demand for casual gifts and rewards for yourself in Japan. As the heat continues, the way chocolate is enjoyed has also changed. Godiva, who has been committed to chocolate and cacao, is an ambitious initiative to take on the field of baked goods. I am confident that the exquisite balance between Belgian chocolate and fermented Belgian butter has been achieved only by Godiva."

Jerome Schyn, CEO of Godiva Japan

Executive Chef Chocolatier/Pastry Chef Yannick Chevorau

"When I was developing a new recipe, I tried mixing Belgian chocolate with Belgian fermented butter. The emulsification of the two ingredients made it very melt in the mouth, bringing out the aroma of butter and cacao. Godi Butters aims to make both the main character and make it a balanced taste."

Yannick Schvorrow

Godi Butters' Project Leader Okumura Kazuko

"Godi Butters has been developed with an emphasis on the balance between the aroma and richness of chocolate, the richness and smoothness of butter. We also put our products into our products the desire to express a "slightly mature, elation" through the mix of the slightly different moods and emotions of chocolate and butter. As a new brand of baked goods from Godiva, we would like to deliver it to more people."

Okumura Kazuko

Summary of articles

Godiva Japan has launched a new brand called "Godi Butters" and will offer new baked goods that combine Belgian chocolate with fermented butter. On Thursday, May 15th, 2025, the world's first limited-time store will be opened at Gransta Tokyo, located within JR Tokyo Station, offering three items (7 types): butter sandwiches, galettes, and financiers. In the future, we plan to open several limited-time stores from the end of May and the first permanent store around July.

Godi Butters pursues an exquisite balance of chocolate and butter, and offers a new baked goods experience that is full of a slightly more mature and rewarding experience. Please enjoy this new flavor.

For details, please visit the official website: https://www.godiva.co.jp/godi_butters

■Press release source - Godiva Japan Co., Ltd.
https://companydata.tsujigawa.com/company/5010001198687/